糖碗 - 美国大都会艺术博物馆展品查阅

品名（中）	糖碗
品名（英）	Sugar bowl
入馆年号	2000年，2000.509.2a, b
策展部门	美国之翼（The American Wing）
创作者	New England Glass Company【1818 至 1888】【美国人】
创作年份	公元 1815 - 公元 1835
创作地区	可能制造于: 美国, 新英格兰, 马萨诸塞州, 波士顿（Probably made in: United States, New England, Massachusetts, Boston）
分类
尺寸	9 7/8 x 4 3/8 英寸 (25.1 x 11.1 厘米)
介绍（中）	玻璃是根据英国摄政时期的风格精心切割或雕刻成各种图案的，在19世纪初流行于精美餐具。这个优雅的糖碗及其相关的奶油罐揭示了一种复杂的切割替代方案：在熔融状态下操作透明无色的玻璃。这些器皿结合了三家新英格兰工厂的多种装饰技术，这三家工厂在19世纪20年代和19世纪30年代生产时尚的器皿。主要特征是在玻璃的第二个聚集层或应用层上加工出水平肋条，用锋利的工具将其向上拉入肋条中，以形成型锻图案。这种引人注目的装饰在糖碗的圆顶盖子上重复出现，在盖子的末端也重复出现。大胆、经典的脚形和圆形的中空茎是马萨诸塞州三家公司的标志。尽管奶油罐和糖碗缺乏切割玻璃的折射性能，但它们的表面具有高度的光泽，装饰技术也很复杂。
介绍（英）	Glass, elaborately cut or engraved in a variety of patterns based on English Regency styles, was in vogue for fine tableware during the early nineteenth century. This elegant sugar bowl and its related cream pitcher reveal a sophisticated alternative to cutting: the manipulation of the clear, colorless glass in its molten state. The vessels combine multiple decorative techniques characteristic of three New England factories that were producing stylish wares during the 1820s and 1830s. The predominant feature is the tooled horizontal ribbing on a second gather, or applied layer, of glass, which was drawn upward into the ribs with a sharp tool to create a swag pattern. This striking ornamentation is repeated on the domed cover of the sugar bowl and again on the cover's finial. The bold, classic footed shapes and the rounded hollow stems are hallmarks of all three Massachusetts firms. Although lacking the refractive qualities of their cut-glass counterparts, the cream pitcher and sugar bowl are highly lustrous in their surfaces and sophisticated in their decorative techniques.